Advanced Livestock Production and Management

Description:
The topics for this curriculum include current and future issues in animal agriculture; a description of beef, dairy, swine, sheep, horse, and poultry enterprises; livestock selection; breeding procedures; partuition; ehalth; facilities and equipment; animal feeding; herd/flock management; and marketing. These materials were developed by the Instructional Materials Lab at the University of Missouri-Columbia.
Content Area:
Agricultural Education
Career Clusters:
Agriculture, Food & Natural Resources

Advanced Livestock Production and Management
Instructor GuidePublished 2000. File last modified 2006-07-01. pdf31.9MB
Student ResourcesPublished 2000. File last modified 2006-07-01. pdf27.2MB